Chocolate Peanut Butter Truffles

INGREDIENTS

2 big dollops Of Peanut butter, 1 cup Chopped Dates, @tbsp cocoa, 3-4 tbsp maple syrup.

Use a blender and mix all together, If to dry add more syrup.

Roll into balls and Shredded coconut and set in the fridge at least 2 hours before serving.