New Zealand Chutney

Can’t beat a choice-as Kiwi chutney

We’ll make chutney from just about anything we can (and believe us when we say we’ve tried and tested them all!)

And what has come from all of that trial - and sometimes error - is the best chutney around. We preserve everything old school, using vinegar and not much else, and it’s also pretty healthy too, with only .3 grams of sugar per serving.